<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-784730926694406926</id><updated>2012-02-16T18:49:30.581-08:00</updated><category term='Tenerife'/><category term='Cava Rosat'/><category term='Sant Sadurní d&apos;Anoia'/><category term='Ycoden Daute'/><category term='20e a  30e'/><category term='maig'/><category term='Beaujolais'/><category term='Alella'/><category term='Formentera'/><category term='Gener'/><category term='Febrer'/><category term='Octubre'/><category term='Montsant'/><category term='Empordà'/><category term='Penedès'/><category term='Juliol'/><category term='Novembre'/><category term='Jumilla'/><category term='Abril'/><category term='Juny'/><category term='10e a 20e'/><category term='Conca de Barberà'/><category term='+ de 30e'/><category term='Vins Negres'/><category term='Priorat'/><category term='Terra de Mallorca'/><category term='Josep Foraster 2009'/><category term='Lanzarote'/><category term='Costers del Segre'/><category term='Setembre'/><category term='Itàlia'/><category term='Terra Alta'/><category term='Març'/><category term='Riveira Sacra'/><category term='Rioja'/><category term='Vins Blancs'/><category term='-10e'/><category term='Toro'/><title type='text'>ELS CÀTARS DEL VI</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>70</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2984175140066077802</id><published>2011-09-07T11:30:00.000-07:00</published><updated>2011-10-07T13:35:23.401-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Itàlia'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>VIGNETI DI JAGO 2004</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-6R2GN_-peyk/To9FXafclLI/AAAAAAAAADM/PaZ5MzREYZA/s1600/22092011465.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;a href="http://www.blogger.com/goog_1974058491" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320px" src="http://2.bp.blogspot.com/-6R2GN_-peyk/To9FXafclLI/AAAAAAAAADM/PaZ5MzREYZA/s320/22092011465.jpg" width="240px" /&gt;&lt;/a&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Vi negre de capa alta amb menisc color teula, llàgrima densa. En nas desprèn sotabosc , arbustos, romaní, farigola, etc.. combinat amb els làctics i fruita vermella, notes sutils a vainillina, especiat i balsàmic.&amp;nbsp;En boca, te una bona entrada, marcat per uns tanins elegants, notes a xocolata i tabac, amb&amp;nbsp;un post gust llarg. Vi molt elegant i seriós, per degustar-lo amb tranquil·litat abans de menjar.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="tab-stops: 48.0pt;"&gt;&lt;span style="mso-bookmark: OLE_LINK1;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;&lt;span style="mso-tab-count: 1;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span style="mso-bookmark: OLE_LINK1;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Celler: Domini Veneti&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span style="mso-bookmark: OLE_LINK1;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;D.O.: Valpolicella ( Itàlia )&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span style="mso-bookmark: OLE_LINK1;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Preu: 40e&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span style="mso-bookmark: OLE_LINK1;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Valoració: &lt;/span&gt;&lt;/span&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;8&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2984175140066077802?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2984175140066077802/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/vigneti-di-jago-2004.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2984175140066077802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2984175140066077802'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/vigneti-di-jago-2004.html' title='VIGNETI DI JAGO 2004'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-6R2GN_-peyk/To9FXafclLI/AAAAAAAAADM/PaZ5MzREYZA/s72-c/22092011465.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-9139183722513941747</id><published>2011-09-07T11:07:00.000-07:00</published><updated>2011-10-07T13:32:45.007-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Itàlia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>LA CASETTA 2008</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/-9lprFChzJzM/To9AGcmDa8I/AAAAAAAAAC4/OvDO9Y0xmvc/s1600/22092011465.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;a href="http://4.bp.blogspot.com/-E7ejH3WtDok/To9AwZA7cwI/AAAAAAAAADE/H_Z4ho0inBs/s1600/22092011467.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320px" src="http://4.bp.blogspot.com/-E7ejH3WtDok/To9AwZA7cwI/AAAAAAAAADE/H_Z4ho0inBs/s320/22092011467.jpg" width="240px" /&gt;&lt;/a&gt;&lt;span lang="CA"&gt;Vi negre de capa alta, color picota amb ribet violaci, de llàgrima densa. En nas predomina els làctics, amb notes sutils a pebrot verd,&amp;nbsp;&amp;nbsp;xocolata i notes torrades, cendre i cuir. En boca, es un vi potent, amb un taní marcat, que recorda&amp;nbsp; a les endrines, hervaci, estructurat. Vi equilibrat amb cos ideal per plats contundents, pel seu fort caràcter.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="tab-stops: 48.0pt;"&gt;&lt;span lang="CA"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: Domini Veneti&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Valpolicella ( Itàlia )&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 18e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: &lt;/span&gt;&lt;span lang="CA"&gt;8&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-YnzQMQNQXhE/To9AahTwfxI/AAAAAAAAADA/gtwH2NkoDrY/s1600/22092011466.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;br /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-9139183722513941747?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/9139183722513941747/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/normal-0-21-false-false-false.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/9139183722513941747'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/9139183722513941747'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/normal-0-21-false-false-false.html' title='LA CASETTA 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-E7ejH3WtDok/To9AwZA7cwI/AAAAAAAAADE/H_Z4ho0inBs/s72-c/22092011467.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3512985820748247286</id><published>2011-09-07T10:55:00.000-07:00</published><updated>2011-10-07T11:21:30.351-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Itàlia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>VERJAGO 2006</title><content type='html'>&lt;div class="MsoNormal" style="color: black;"&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-YVEtl-N7Qj8/To9CvYPxhsI/AAAAAAAAADI/fsjB_1nCrsg/s1600/22092011466.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="http://2.bp.blogspot.com/-YVEtl-N7Qj8/To9CvYPxhsI/AAAAAAAAADI/fsjB_1nCrsg/s320/22092011466.jpg" width="240" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="color: black;"&gt;&lt;span lang="CA"&gt;Vi negre de capa alta, ribet grana i llàgrima densa. En nas desprèn minerals com el metall, làctics, fruits vermells, com la cirera, notes herbàcies i notes dolces com panses i figues. En boca confirma les sensacions en nas, un vi estructurat, amb bon pas de boca, notes dolces i un llarg final. Es un vi rodó ben equilibrat i on deixa notar la llarga elaboració que té aquest vi.&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Varietat Raïm: Corvina, Verenosa, Corvirone Rondinella, Croatina Oseleta i Molinara Negra.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: Domini Veneti&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Valpolicella ( Itàlia )&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 12e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: &lt;/span&gt;&lt;span lang="CA"&gt;8&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3512985820748247286?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3512985820748247286/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/verjago-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3512985820748247286'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3512985820748247286'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/09/verjago-2006.html' title='VERJAGO 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-YVEtl-N7Qj8/To9CvYPxhsI/AAAAAAAAADI/fsjB_1nCrsg/s72-c/22092011466.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-4312847676764340766</id><published>2011-07-07T10:32:00.000-07:00</published><updated>2011-10-07T10:53:32.974-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><title type='text'>TAST DE LICORS D'APERITIU</title><content type='html'>&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal" style="text-align: justify;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Al juny varem fer un tast de vermuts, on &lt;span style="mso-spacerun: yes;"&gt;&amp;nbsp;&lt;/span&gt;es va degustar una sèrie de licors d’aperitius, que a continuació us resumim.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="tab-stops: 56.25pt; text-align: justify;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;&lt;span style="mso-tab-count: 1;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="text-align: justify;"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Noilly Prat:&lt;/span&gt;&lt;/b&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt; Es un vermut que supera de llarg als vermuts comercials més cotitzats, en boca te un pas suau, on &lt;span style="mso-spacerun: yes;"&gt;&amp;nbsp;&lt;/span&gt;l’amarg de la pell de taronja deixa un bon final ,al paladar es &lt;span style="mso-spacerun: yes;"&gt;&amp;nbsp;&lt;/span&gt;recomana servir-lo amb una rodanxa de taronja.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="text-align: justify;"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Cynar:&lt;/span&gt;&lt;/b&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt; Licor d’escarxofa, molt amarg, però es pot suavitzar amb una rodella de taronja o de llimona, i soda o tònica. &lt;span style="mso-spacerun: yes;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Carpano Punt e Mes:&lt;/span&gt;&lt;/b&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt; Vermut molt amarg que s’aconsella suavitzar amb soda i una rodanxa de taronja.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Campari:&lt;/span&gt;&lt;/b&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt; Beguda molt amargant, amb molta carrega alcohòlica, es recomana combinar-lo amb suc de taronja, ja que millora notablement a taronja. També es pot afegir a la combinació vermut negre i/o ginebre.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt;Pastis:&lt;/span&gt;&lt;/b&gt;&lt;span lang="CA" style="mso-ansi-language: CA;"&gt; Es un anisat molt fort, es recomana rebaixar-lo amb aigua molt freda i al mateix temps es pot afegir un raig de xarop de menta. Combinat es ideal per els aperitius. &lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-4312847676764340766?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/4312847676764340766/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/07/tast-de-licors-daperitiu.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4312847676764340766'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4312847676764340766'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/07/tast-de-licors-daperitiu.html' title='TAST DE LICORS D&apos;APERITIU'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1849667866858721127</id><published>2011-05-16T23:08:00.000-07:00</published><updated>2011-05-16T23:08:33.170-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='maig'/><title type='text'>Tast de Maig. Tornen els Costers !!!</title><content type='html'>Després de la sortida d'ASCAVI a la denominació dels Costers del Segre, ara tastarem unes ampolles que em portat per poder valorar millor la excursió.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1849667866858721127?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1849667866858721127/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/05/tast-de-maig-tornen-els-costers.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1849667866858721127'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1849667866858721127'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/05/tast-de-maig-tornen-els-costers.html' title='Tast de Maig. Tornen els Costers !!!'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7572339401677881305</id><published>2011-02-19T23:54:00.000-08:00</published><updated>2011-02-19T23:54:49.147-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><title type='text'>COSTERS DEL SEGRE</title><content type='html'>El mes de febrer coincidint amb la sortida que fa ASCAVI a les terres del Segre, em preparat un tast per conèixer els Costers del Segre. Podreu trobar més informació de la sortida a la pàgina: &lt;span class="f" style="color: blue;"&gt;&lt;cite&gt;www.&lt;b&gt;ascavi&lt;/b&gt;.org&lt;/cite&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7572339401677881305?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7572339401677881305/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/costers-del-segre.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7572339401677881305'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7572339401677881305'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/costers-del-segre.html' title='COSTERS DEL SEGRE'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-976027513043717276</id><published>2011-02-19T23:50:00.000-08:00</published><updated>2011-02-19T23:50:43.880-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>LEIX 2006</title><content type='html'>Vi negre de color grana, llàgrima densa, amb rivet violaci i capa alta. En nas, notes a cuir, fruites negres com la mora, especiat, clau i regalèssia. En boca es dens, contundent, amb notes a xocolata i mora, tot equilibrat, estructurat, es confirma la regalèssia i amb un final llarg. Un vi molt elegant i molt bo.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Varietat Raïm: &lt;span class="textbold"&gt;&lt;span&gt;&amp;nbsp;&lt;/span&gt;Syrah.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Vinya els Vilars&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Costers del Segre&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 17e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 8.5&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-976027513043717276?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/976027513043717276/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/leix-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/976027513043717276'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/976027513043717276'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/leix-2006.html' title='LEIX 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8751427197495626458</id><published>2011-02-19T23:45:00.000-08:00</published><updated>2011-02-19T23:45:32.277-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>VILOSELL 2007</title><content type='html'>Vi vermell de color grana, amb rivet cardenalici, de capa alta i llàgrima densa. En nas notes d'herba fresca, mineral, vainilla i mangrana. En boca te un pas llarg, subtil, elegant te el post gust de mangrana que deixa un final dolç.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Tomàs Cusiné&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Costers del Segre&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 9.50e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 6&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8751427197495626458?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8751427197495626458/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/vilosell-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8751427197495626458'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8751427197495626458'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/vilosell-2007.html' title='VILOSELL 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-9102509495834796497</id><published>2011-02-19T23:38:00.000-08:00</published><updated>2011-02-19T23:38:17.523-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>BRU VERDÚ 2008</title><content type='html'>Vi negre de color cirera cruixalera, de capa alta, rivet grana, llàgrima densa i brillant. Olfacte a fruits negres salvatges com la mora, empireumàtics, regalèssia i notes vegetals, notes a làctics, torrats. De gust potent,&amp;nbsp; madur, fresc, confirma en boca els aromes a mora i regalèssia. Vi ampli i estructurat.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Varietat Raïm: &lt;span class="textbold"&gt;Ull de Llebre i Syrah.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Cercavins&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Costers del Segre&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 9e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 8&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-9102509495834796497?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/9102509495834796497/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/bru-verdu-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/9102509495834796497'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/9102509495834796497'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/bru-verdu-2008.html' title='BRU VERDÚ 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5782547097933087254</id><published>2011-02-19T23:17:00.000-08:00</published><updated>2011-02-19T23:17:35.609-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>AROCHO 2009</title><content type='html'>Vi negre de color grana, capa mitja, amb rivet violaci i molt brillant. En nas es bastant balsàmic, notes a cuir i&amp;nbsp; resines, vegetal i fruita vermella. En boca es molt equilibrat, post gust llarg, astringent i àcid però molt agradable. Una bona relació qualitat preu.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Varietat Raïm: &lt;span class="textbold"&gt;Ull de Llebre, Garnatxa i Syrah.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Costers del Sió&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Costers del Segre&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 6e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 7&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5782547097933087254?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5782547097933087254/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/arocho-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5782547097933087254'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5782547097933087254'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/arocho-2009.html' title='AROCHO 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-4180789632672603449</id><published>2011-02-19T23:08:00.000-08:00</published><updated>2011-02-19T23:09:36.838-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Costers del Segre'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>AUZELLS 2009</title><content type='html'>Vi blanc de color groc amb reflexes verdosos, brillant. En nas es herbaci, notes de fruites tropicals, com el mango, melo, papaia i tocs cítrics. En boca el gust coincideix amb el nas, gust a mango, pinya... vi molt fresc.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;Varietat de raïm: Chardonnay, Macabeo, Parellada, Riesling, Müller Thurgau, Albariño, Muscat i Saugvignon Blanc.&lt;span lang="CA"&gt;&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Tomàs Cusiné&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Costers del Segre&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 10e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 6&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-4180789632672603449?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/4180789632672603449/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/auzells-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4180789632672603449'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4180789632672603449'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/02/auzells-2009.html' title='AUZELLS 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2865772246331918070</id><published>2011-01-20T23:50:00.000-08:00</published><updated>2011-02-19T22:32:41.210-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>Tast de Gener- Les tendes de vi de la ciutat de Terrassa</title><content type='html'>Hola de nou, aquest mes em volgut fer un recull d'algunes de les tendes de vins i caves de Terrassa, per que ens fessin la seva recomanació. Aquí teniu un recull de 6 euros aproximadament, catalans i comprats a tendes de Terrassa.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2865772246331918070?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2865772246331918070/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/tast-de-gener-les-tendes-de-vi-de-la.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2865772246331918070'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2865772246331918070'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/tast-de-gener-les-tendes-de-vi-de-la.html' title='Tast de Gener- Les tendes de vi de la ciutat de Terrassa'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6777899167882495801</id><published>2011-01-20T23:05:00.000-08:00</published><updated>2011-02-10T23:29:22.996-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>CÀTAR</title><content type='html'>Vi vermell de color grana, capa mitja, amb rivet violaci i llàgrima densa. En nas desprèn làctics, herbacis , pell, balsàmic, especiat i fruita vermella. En boca te una entrada forta, contundent, una mica astringent, poc estructurat i final llarg. Un vi sense grans pretensions molt justet com el  seu preu, aprova molt just. &lt;br /&gt;&lt;br /&gt; &lt;br /&gt;&lt;br /&gt;Celler: Masia Di Bon&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 5e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6777899167882495801?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6777899167882495801/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/catar.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6777899167882495801'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6777899167882495801'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/catar.html' title='CÀTAR'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6658224593254963839</id><published>2011-01-20T22:59:00.000-08:00</published><updated>2011-02-19T21:59:36.380-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Penedès'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>FINCA RENARDES 2008</title><content type='html'>Vi negre color grana, de capa mitja alta i llàgrima densa. En nas es fan notar el làctics, fruita vermella, fusta de cedre, i un toc de nou moscada. En boca es confirma la fruita vermella, contundent taní, estructurat, elegant i amb un final llarg. Un vi amb una qualitat-preu excel•lent.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Ull de Llebre, Cabernet Sauvignon. &lt;br /&gt;&lt;br /&gt;Celler: Parato&lt;br /&gt;D.O.: Penedès&lt;br /&gt;Preu: 4.75e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6658224593254963839?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6658224593254963839/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/finca-renardes.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6658224593254963839'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6658224593254963839'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/finca-renardes.html' title='FINCA RENARDES 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3870665656892943288</id><published>2011-01-20T22:19:00.000-08:00</published><updated>2011-02-19T22:30:04.870-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Terra Alta'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>LLÀGRIMES DE TARDOR 2006</title><content type='html'>Vi negre de color grana capa mitja alta, llàgrima densa. En olfacte, notes fresques herbàcies, torrats i basàmics. En boca acidesa pujada, balsàmic pas llarg, massa evolucionat, des estructurat. Es recomana tastar el 2008, però et deixa el dubte&lt;br /&gt;&lt;span class="TEXT_bold"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Varietat Raïm: &lt;span class="textbold"&gt;Garnacha, Syrah, Cariñena, Cabernet Sauvignon, Merlot&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: &lt;/span&gt;&lt;span lang="EN-GB" style="color: black; font-family: Arial;"&gt;Coop. Agr. San Josep De Bot.&lt;/span&gt;&lt;span lang="EN-GB"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Terra Alta&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 7.80e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 5&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3870665656892943288?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3870665656892943288/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/llagrimes-de-tardor-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3870665656892943288'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3870665656892943288'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/llagrimes-de-tardor-2006.html' title='LLÀGRIMES DE TARDOR 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1809581734219238450</id><published>2011-01-20T21:59:00.000-08:00</published><updated>2011-02-19T22:18:52.445-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>MALONDRO</title><content type='html'>Vi negre de color grana de capa mitja alta. En nas desprèn cassis regalèssia i un toc a cuir. En boca es confirma la regalèssia, es especiat i herbaci.&lt;br /&gt;&lt;br /&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:WordDocument&gt;   &lt;w:View&gt;Normal&lt;/w:View&gt;   &lt;w:Zoom&gt;0&lt;/w:Zoom&gt;   &lt;w:HyphenationZone&gt;21&lt;/w:HyphenationZone&gt;   &lt;w:PunctuationKerning/&gt;   &lt;w:ValidateAgainstSchemas/&gt;   &lt;w:SaveIfXMLInvalid&gt;false&lt;/w:SaveIfXMLInvalid&gt;   &lt;w:IgnoreMixedContent&gt;false&lt;/w:IgnoreMixedContent&gt;   &lt;w:AlwaysShowPlaceholderText&gt;false&lt;/w:AlwaysShowPlaceholderText&gt;   &lt;w:Compatibility&gt;    &lt;w:BreakWrappedTables/&gt;    &lt;w:SnapToGridInCell/&gt;    &lt;w:WrapTextWithPunct/&gt;    &lt;w:UseAsianBreakRules/&gt;    &lt;w:DontGrowAutofit/&gt;   &lt;/w:Compatibility&gt;   &lt;w:BrowserLevel&gt;MicrosoftInternetExplorer4&lt;/w:BrowserLevel&gt;  &lt;/w:WordDocument&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 9]&gt;&lt;xml&gt;  &lt;w:LatentStyles DefLockedState="false" LatentStyleCount="156"&gt;  &lt;/w:LatentStyles&gt; &lt;/xml&gt;&lt;![endif]--&gt;&lt;!--[if gte mso 10]&gt; &lt;style&gt; /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabla normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;}&lt;/style&gt; &lt;![endif]--&gt;  &lt;br /&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Celler: Malondro&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;D.O.: Montsant&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Preu: 6e&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span lang="CA"&gt;Valoració: 6&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1809581734219238450?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1809581734219238450/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/malondro.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1809581734219238450'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1809581734219238450'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2011/01/malondro.html' title='MALONDRO'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3426028557606963010</id><published>2010-12-24T00:35:00.000-08:00</published><updated>2010-12-26T00:47:26.515-08:00</updated><title type='text'>BONES FESTES!!</title><content type='html'>Volem desitjar-vos unes bones festes de Nadal i Sant Esteve, i que el pròxim any 2011, es compleixin tots els nostres desitjos per a millorar la situació en la que tots estem inmersos. &lt;br /&gt;Des de l'Associació continuem esforçar-nos per a la promoció del vi Català.&lt;br /&gt;&lt;br /&gt;Salut i Vi&lt;br /&gt;Els Càtars del Vi.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3426028557606963010?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3426028557606963010/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/12/bones-festes.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3426028557606963010'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3426028557606963010'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/12/bones-festes.html' title='BONES FESTES!!'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1557281186530497971</id><published>2010-11-06T02:00:00.000-07:00</published><updated>2010-11-06T02:00:38.713-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Rioja'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>BARON DE CHIREL Reserva 2003</title><content type='html'>Vi negre de color grana, amb ribet taronja tirant a teula. Es vegetal, làctic i especiat, notes a cuirs i  torrefacte. En boca es molt voluminós, complexa, fruits vermells, equilibrat. Un clàssic dels Rioja molt elegant, que val la pena descobrir-lo. &lt;br /&gt;&lt;br /&gt;Varietat Raïm: Tempranillo i altres&lt;br /&gt;&lt;br /&gt;Celler: Herederos de Marquès de Riscal&lt;br /&gt;D.O.: Rioja&lt;br /&gt;Preu: 56e&lt;br /&gt;Valoració: 9&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1557281186530497971?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1557281186530497971/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/baron-de-chirel-reserva-2003.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1557281186530497971'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1557281186530497971'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/baron-de-chirel-reserva-2003.html' title='BARON DE CHIREL Reserva 2003'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6281314715564633388</id><published>2010-11-06T01:52:00.000-07:00</published><updated>2010-11-06T01:52:32.847-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Penedès'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>MAS LA PLANA 2005</title><content type='html'>Vi negre de capa alta i reflexos grana. En nas es balsàmic, fruita vermella madura (compota), trufa i especiats. En boca es confirma els especiats, pebrot verd i pebre negre, equilibrat, intens de gran qualitat i molt harmoniós, de final molt llarg. Un vi per descobrir-lo en calma.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Cabernet Sauvignon&lt;br /&gt;&lt;br /&gt;Celler: Torres&lt;br /&gt;D.O.: Penedès&lt;br /&gt;Preu: 45e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6281314715564633388?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6281314715564633388/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/mas-la-plana-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6281314715564633388'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6281314715564633388'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/mas-la-plana-2005.html' title='MAS LA PLANA 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1143870714113110792</id><published>2010-11-06T01:40:00.000-07:00</published><updated>2010-11-06T01:40:35.616-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Rioja'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>EL PUNTIDO 2007</title><content type='html'>Vi negre de color violaci, de capa alta, llàgrima densa. Aromes  balsàmics, minerals, làctics i a fruita negre, cassis.  En boca es mineral, especiat es nota la fruita negre, es un vi equilibrat i elegant.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Tempranillo&lt;br /&gt;&lt;br /&gt;Celler: Viñedos de Paganos&lt;br /&gt;D.O.: Rioja&lt;br /&gt;Preu: 33e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1143870714113110792?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1143870714113110792/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/el-puntido-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1143870714113110792'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1143870714113110792'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/el-puntido-2007.html' title='EL PUNTIDO 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-174430597216499491</id><published>2010-11-06T01:35:00.000-07:00</published><updated>2010-11-06T01:35:45.112-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Penedès'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>IOHANNES Reserva 2006</title><content type='html'>Vi negre de capa alta, color cirera picota, ribet grana, brillant i de llàgrima densa. En nas desprèn xocolata, confitura de fruites negres madures, com la mora i notes a figa el balsàmic també està present, especiat, canyella i clau. En boca a primera instància notem regalèssia, pruna negre, el cacau i notes vegetals. Es un vi amb cos, elegant i de post gust llarg tot això i uns aromes que evolucionen en copa fan aquest vi que sigui el protagonista de la vetllada.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Merlot – Cabernet Sauvignon&lt;br /&gt;&lt;br /&gt;Celler: Juve i Camps&lt;br /&gt;D.O.: Penedès&lt;br /&gt;Preu: 30e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-174430597216499491?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/174430597216499491/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/iohannes-reserva-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/174430597216499491'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/174430597216499491'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/iohannes-reserva-2006.html' title='IOHANNES Reserva 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2646005786680305333</id><published>2010-11-06T01:26:00.000-07:00</published><updated>2010-11-06T01:26:35.919-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Penedès'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>GAINTUS 2007</title><content type='html'>De color cirera de capa mitja alta, amb ribet grana i llàgrima densa, ens trobem aquest vi en vista. Al nas, trobem els torrefactes, tímidament els làctics que queden amagats pels balsàmics i xocolata. En boca es confirma el que em trobat en nas, xocolata, herbaci, amb un tacte dens, amb cos i caràcter on ens deixa un post gust llarg.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Somoll&lt;br /&gt;&lt;br /&gt;Celler: Montrubí Heretat&lt;br /&gt;D.O.: Penedès&lt;br /&gt;Preu: 39e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2646005786680305333?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2646005786680305333/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/gaintus-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2646005786680305333'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2646005786680305333'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/gaintus-2007.html' title='GAINTUS 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7770434181058617415</id><published>2010-11-06T01:06:00.000-07:00</published><updated>2010-11-06T01:07:05.016-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><category scheme='http://www.blogger.com/atom/ns#' term='Priorat'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>LLICORELLA 2005</title><content type='html'>Vi de color groc brillant amb reflexos daurats. En nas a primera instància sorgeix  la fusta, però de seguida desapareix, i a continuació l’acompanyen notes cítriques, balsàmiques i a mentol. En boca fruita groga madura, pera, pastisseria, pansa. Un vi molt elegant fresc equilibrat amb un final dolç característic de la varietat Pedro Ximénez.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Pedro Ximénez.&lt;br /&gt;&lt;br /&gt;Celler: Roureda&lt;br /&gt;D.O.: Priorat&lt;br /&gt;Preu: 15e&lt;br /&gt;Valoració: 7.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7770434181058617415?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7770434181058617415/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/llicorella-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7770434181058617415'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7770434181058617415'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/11/llicorella-2005.html' title='LLICORELLA 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3705653262952585108</id><published>2010-10-30T01:30:00.000-07:00</published><updated>2010-10-30T01:30:30.898-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Novembre'/><title type='text'>TAST NOVEMBRE</title><content type='html'>El Sr. Josep Salvatella, president d'Ascavi (Associació Catalana del Vi), ens té preparada una selecció dels seus vins preferits. Pot ser una cata APOSTOFLANT!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3705653262952585108?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3705653262952585108/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/tast-novembre.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3705653262952585108'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3705653262952585108'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/tast-novembre.html' title='TAST NOVEMBRE'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1408173710803798001</id><published>2010-10-27T13:26:00.001-07:00</published><updated>2010-10-27T13:26:48.000-07:00</updated><title type='text'>CATAVINS SABADELL</title><content type='html'>&lt;b&gt;Catavins Sabadell, del 12 al 14 de novembre&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;El certàmen vinícola s'ha convertit, en només dos anys, en un referent, no només al Vallès sinó arreu de Catalunya.La fira sobre el món del vi presenta un any més una àmplia oferta d’activitats per a tots els aficionats i curiosos, protagonitzades per noms com Marcel Gorgori i Isma Prados entre d’altres.&lt;br /&gt;&lt;br /&gt;més informació:&lt;br /&gt;http://www.catavinssabadell.com/&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1408173710803798001?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1408173710803798001/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/catavins-sabadell.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1408173710803798001'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1408173710803798001'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/catavins-sabadell.html' title='CATAVINS SABADELL'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1696727891772174610</id><published>2010-10-06T10:37:00.000-07:00</published><updated>2010-10-30T01:26:52.494-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><title type='text'>TAST OCTUBRE. JUMILLA</title><content type='html'>El mes d'octubre tenim preparada una selecció de vins de Jumilla per coneixer aquesta D.O.. Petit Verdot i Monastrell a doquier.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1696727891772174610?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1696727891772174610/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/tast-octubre-jumilla.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1696727891772174610'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1696727891772174610'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/tast-octubre-jumilla.html' title='TAST OCTUBRE. JUMILLA'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3933914142183171471</id><published>2010-10-05T01:20:00.000-07:00</published><updated>2010-10-31T12:21:23.120-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>Casa de la Ermita  Petit Verdot</title><content type='html'>Vi negre de color grana, capa alta, amb reflexos violacis. En nas, tocs herbacis, vegetals torrats. Marcat gust vegetal que dona una mica d’aspresa però que queda equilibrat per una bona estructura i equilibri de la acidesa. Vi complexa però que no deixa indiferent .&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Petit Verdot 100%&lt;br /&gt;&lt;br /&gt;Celler: Casa de la Ermita&lt;br /&gt;D.O.: Jumilla&lt;br /&gt;Preu: 17e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3933914142183171471?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3933914142183171471/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-petit-verdot.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3933914142183171471'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3933914142183171471'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-petit-verdot.html' title='Casa de la Ermita  Petit Verdot'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2538168518783983521</id><published>2010-10-05T01:10:00.000-07:00</published><updated>2010-10-31T12:23:01.981-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>JUAN GIL 2008</title><content type='html'>Vi negre de color grana, amb reflexos violàcies i brillant. En nas, tocs herbacis, làctics, fruits vermells madurs, regalèssia, cacis. El gust  es ampli, elegant, especiat i molt agradable, post gust llarg. Un vi molt rodó.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Monastrell 100%&lt;br /&gt;&lt;br /&gt;Celler: Juan Gil&lt;br /&gt;D.O.: Jumilla&lt;br /&gt;Preu: 10e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2538168518783983521?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2538168518783983521/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/juan-gil-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2538168518783983521'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2538168518783983521'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/juan-gil-2008.html' title='JUAN GIL 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7846915347374956651</id><published>2010-10-05T01:03:00.000-07:00</published><updated>2010-10-31T12:22:42.418-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>PICO MADAMA 2006</title><content type='html'>Vi negre de capa alta de color i menisc grana, llàgrima densa. En nas, fruita negre, especiat, xocolata, brea, regalèssia, torrats. En boca, te molt caràcter, vegetal, llarg, ampli amb final herbaci, que el deixa molt rodó. Un Petit Verdot, pels quatre costats.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Monastrell, Petit Verdot.&lt;br /&gt;&lt;br /&gt;Celler: Pico Madama&lt;br /&gt;D.O.: Jumilla&lt;br /&gt;Preu: 14e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7846915347374956651?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7846915347374956651/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/pico-madama-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7846915347374956651'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7846915347374956651'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/pico-madama-2006.html' title='PICO MADAMA 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7633958392342681889</id><published>2010-10-05T00:53:00.000-07:00</published><updated>2010-10-30T01:02:24.890-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>Casa de la Ermita Roble 2009</title><content type='html'>Vi negre de capa ½ , color granat-cirera, rivet vermellós, de llàgrima densa. Olora a fruita madura amb notes terciàries, vegetals, torrefactes i herba seca. En boca, predomi dels terciaris: Torrats, fusta cremada, notes amargantoses, fort però lleuger. Vi massa fort per l’estructura i el cos que té, però el compensa el preu.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Monastrell, Petit Verdot.&lt;br /&gt;&lt;br /&gt;Celler: Casa de la Ermita&lt;br /&gt;D.O.: Jumilla&lt;br /&gt;Preu: 4.75e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7633958392342681889?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7633958392342681889/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-roble-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7633958392342681889'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7633958392342681889'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-roble-2009.html' title='Casa de la Ermita Roble 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1198930849959093179</id><published>2010-10-05T00:38:00.000-07:00</published><updated>2010-10-30T00:48:20.925-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Octubre'/><category scheme='http://www.blogger.com/atom/ns#' term='Jumilla'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><title type='text'>Casa de la Ermita 2009</title><content type='html'>Vi de color groc pàl•lid , net i brillant, amb reflexos verdosos. En nas, fruites grogues, predomina la pinya. En boca, te una bona entrada, es fresc, equilibrat  i herbaci amb un final llarg.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Viognier&lt;br /&gt;&lt;br /&gt;Celler: Casa de la Ermita&lt;br /&gt;D.O.: Jumilla&lt;br /&gt;Preu: 4.25e&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1198930849959093179?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1198930849959093179/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1198930849959093179'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1198930849959093179'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/10/casa-de-la-ermita-2009.html' title='Casa de la Ermita 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2851986480914111755</id><published>2010-09-14T09:27:00.000-07:00</published><updated>2010-09-14T09:27:37.626-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>TAST DE SETEMBRE, MONTSANT</title><content type='html'>Aquest mes viatgem a Tarragona, concretament a la comarca del Priorat,a la D.O. Montsant, on degustarem els vins d'una de les regions vinícoles més importants del territori.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2851986480914111755?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2851986480914111755/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/tast-de-setembre-montsant.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2851986480914111755'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2851986480914111755'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/tast-de-setembre-montsant.html' title='TAST DE SETEMBRE, MONTSANT'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-170084629667904479</id><published>2010-09-13T13:15:00.000-07:00</published><updated>2010-09-16T13:27:09.316-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>VENUS " LA UNIVERSAL "</title><content type='html'>Vi negre de color  vermell picota, rivet violaci, de capa alta llàgrima densa. En nas, lactis, fruits vermells, vegetal, especiat, mineral, torrats i un agradable fons a roure francès. De gust complexa domina la fruita negre, equilibrat i post gust llarg. Un excel•lent vi, on el protagonisme està en la copa, i en el plat es pot acompanyar amb alguna “delicatessen”. Excel•lent. &lt;br /&gt;&lt;br /&gt;Varietat Raïm: Syrah - Carinyena&lt;br /&gt;&lt;br /&gt;Celler: Venus la Universal&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 25.50e&lt;br /&gt;Valoració: 9&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-170084629667904479?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/170084629667904479/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/venus-la-universal.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/170084629667904479'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/170084629667904479'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/venus-la-universal.html' title='VENUS &quot; LA UNIVERSAL &quot;'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5744462141317214531</id><published>2010-09-13T10:52:00.000-07:00</published><updated>2010-09-16T10:59:23.398-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>MAS PERINET 2004</title><content type='html'>Vi negre de color  cardenalici, rivet vermell picota, capa alta llàgrima densa. En nas, lactis, minerals, fruits vermells, madurs i especies. En boca, es molt untuós, taní llarg, notes vegetals, i es confirma la fruita vermella, post gust llarg. Vi equilibrat amb cos ideal per menjars contundents&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Merlot - Garnatxa – Cabernet Sauvignon - Altres&lt;br /&gt;&lt;br /&gt;Celler: Gotia&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 22.50e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5744462141317214531?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5744462141317214531/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/mas-perinet-2004.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5744462141317214531'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5744462141317214531'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/mas-perinet-2004.html' title='MAS PERINET 2004'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3028717940415035740</id><published>2010-09-13T10:40:00.000-07:00</published><updated>2010-10-31T12:25:03.729-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>CAN BLAU 2008</title><content type='html'>Vi negre de color  cirera picota, llàgrima densa. En olfacte, balsàmic, torrefactes, minerals, llicorella. En boca herbacis, eucaliptol, fruita negre amb un final astringent. De segur que aquest vi uns mesos mes en ampolla ens donaria altres sensacions, li donem una nota alta perquè creiem que s’ha d’acabar de fer en ampolla, ja que te molt cos.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Garnatxa – Carinyena - Syrah&lt;br /&gt;&lt;br /&gt;Celler: Can Blau&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 14.95e&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3028717940415035740?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3028717940415035740/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/can-blau-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3028717940415035740'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3028717940415035740'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/can-blau-2008.html' title='CAN BLAU 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5557747361615569039</id><published>2010-09-13T10:27:00.000-07:00</published><updated>2010-09-16T10:39:29.914-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>ACÚSTIC 2007</title><content type='html'>Vi negre de color  grana, amb capa mitja alta. En olfacte, desprèn minerals, i fruits negres i especiats. En boca, molt bona entrada, fruita negre madura, potent,  bona integració de la fusta i un post gust llarg. Un vi boníssim, de vinyes velles, molt equilibrat.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Garnatxa - Samsó&lt;br /&gt;&lt;br /&gt;Celler: Acústic Celler&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 11.50e&lt;br /&gt;Valoració: 8.50&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5557747361615569039?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5557747361615569039/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/acustic-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5557747361615569039'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5557747361615569039'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/acustic-2007.html' title='ACÚSTIC 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2938305006661103571</id><published>2010-09-13T10:18:00.000-07:00</published><updated>2010-09-16T10:25:58.027-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Montsant'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Setembre'/><title type='text'>CLOS MARIA 2007</title><content type='html'>Vi blanc de color  groc daurat, amb reflexos verds. En nas desprèn pastisseria, fruita groga madura. En boca confirma la fruita groga, un bon pas en boca , fresc, equilibrat, glicèric, herbaci, post gust llarg. Un vi molt equilibrat on es conjuga la fusta i frescor d’un vi blanc amb caràcter.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Garnatxa blanca – Moscat - Altres&lt;br /&gt;&lt;br /&gt;Celler: Mas Perinet&lt;br /&gt;D.O.: Montsant&lt;br /&gt;Preu: 14.95e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2938305006661103571?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2938305006661103571/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/clos-maria-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2938305006661103571'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2938305006661103571'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/clos-maria-2007.html' title='CLOS MARIA 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3459597676211713362</id><published>2010-09-13T10:02:00.000-07:00</published><updated>2010-09-16T10:15:55.767-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><title type='text'>VERD ALVERA 2009</title><content type='html'>Vi blanc de color  groc pàl•lid, amb reflexes verdosos. En nas predomina els cítrics, fruita tropical i la pinya. En boca fons mineral pinya, acidesa amb la mida justa. Un vi molt fres senzill ideal per aperitius calorosos acompanyats per peix i marisc.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Moscatell - Moscat&lt;br /&gt;&lt;br /&gt;Celler: Martí Fabra&lt;br /&gt;D.O.: Empordà&lt;br /&gt;Preu: 5.50e &lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3459597676211713362?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3459597676211713362/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/verd-alvera-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3459597676211713362'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3459597676211713362'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/09/verd-alvera-2009.html' title='VERD ALVERA 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6259001638569302950</id><published>2010-08-01T08:32:00.000-07:00</published><updated>2010-08-01T08:35:51.183-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Alella'/><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><title type='text'>TAST DE JULIOL, ALELLA.</title><content type='html'>El Jordi Codina ens presenta en aquesta ocasió, els vins de la seva terra, juntament amb la Gràcia Clotet. Tastarem 2 blancs i dos negres. Au! a gaudir!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6259001638569302950?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6259001638569302950/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/tast-de-juliol-alella.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6259001638569302950'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6259001638569302950'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/tast-de-juliol-alella.html' title='TAST DE JULIOL, ALELLA.'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6629396428621050181</id><published>2010-08-01T08:24:00.001-07:00</published><updated>2010-08-01T08:31:22.214-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Alella'/><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>PARVUS 2008</title><content type='html'>Vi negre de color vermell grana, capa alta i lleu ribet violaci. En Nas presenta aromes balsàmics característiques de la varietat, fruita madura, tabac.... En boca ressalten els aromes a fumats i torrats pròpies de la criança, final llarg. Vi elegant i sotil típic de la varietat Syrah.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Syrah&lt;br /&gt;&lt;br /&gt;Celler: Alta Alella&lt;br /&gt;D.O.: Alella&lt;br /&gt;Preu: 11&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6629396428621050181?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6629396428621050181/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/parvus-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6629396428621050181'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6629396428621050181'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/parvus-2008.html' title='PARVUS 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5035349175312748723</id><published>2010-08-01T08:15:00.000-07:00</published><updated>2010-12-01T12:02:44.398-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Alella'/><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>VALLMORA 2007</title><content type='html'>En vista es un vi vermell, granatós, amb rivet violaci , de capa mitja alta i llàgrima densa. En nas desprèn els fruits vermells com la cirera, herbaci, balsàmic i els torrats. En boca ens confirma la part olfactiva, equilibrat amb caràcter i un final franc. Un bon vi per degustar en el que perd protagonisme el menjar.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Garnatxa Negre&lt;br /&gt;&lt;br /&gt;Celler: Alella Vinícola&lt;br /&gt;D.O.: Alella&lt;br /&gt;Preu: 10&lt;br /&gt;Valoració: 9&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5035349175312748723?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5035349175312748723/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/vallmora-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5035349175312748723'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5035349175312748723'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/vallmora-2007.html' title='VALLMORA 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-4236772656545856272</id><published>2010-08-01T08:09:00.001-07:00</published><updated>2010-08-01T08:15:31.036-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Alella'/><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>MARQUES DE ALELLA 2007</title><content type='html'>En vista es un vi blanc de color  groc daurat. En nas desprèn molta confiteria, plàtan i tons vegetals. En boca es untuós, amb un post gust llarg, equilibrat i fresc. Vi molt elegant que poc acompanyar peixos guisats. &lt;br /&gt;&lt;br /&gt;Varietat Raïm: Chardonnay&lt;br /&gt;&lt;br /&gt;Celler: Marqués de Alella&lt;br /&gt;D.O.: Alella&lt;br /&gt;Preu: 12&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-4236772656545856272?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/4236772656545856272/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/marques-de-alella-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4236772656545856272'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4236772656545856272'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/marques-de-alella-2007.html' title='MARQUES DE ALELLA 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-58383402236978704</id><published>2010-08-01T07:51:00.001-07:00</published><updated>2010-08-01T08:04:55.480-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Alella'/><category scheme='http://www.blogger.com/atom/ns#' term='Juliol'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><title type='text'>PANSA BLANCA 2008</title><content type='html'>Vi blanc de color groc palla. En nas desprèn aromes frescos, herbacis, balsàmic i a préssec. En boca es equilibrat, cítric,  tons a préssec d’aigua i  mandarina. Un vi correcte per prendre ara a l’estiu.&lt;br /&gt;&lt;br /&gt;Varietat Raïm: Pansa Blanca/Xarel•lo&lt;br /&gt;&lt;br /&gt;Celler: Serralada de Marina&lt;br /&gt;D.O.: Alella&lt;br /&gt;Preu: 7e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-58383402236978704?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/58383402236978704/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/pansa-blanca-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/58383402236978704'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/58383402236978704'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/08/pansa-blanca-2008.html' title='PANSA BLANCA 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5865394483983598733</id><published>2010-06-29T09:03:00.000-07:00</published><updated>2010-08-01T07:49:36.071-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Juny'/><title type='text'>TAST DE JUNY 2010</title><content type='html'>EN AQUESTA OCASIÓ TASTAREM VINS DE CANARIES, TERRES TOTALMENT DIFERENTS ON LA BRISA DEL ATLÀNTIC ES DEIXARÀ NOTAR.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5865394483983598733?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5865394483983598733/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/tast-de-juny-2010.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5865394483983598733'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5865394483983598733'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/tast-de-juny-2010.html' title='TAST DE JUNY 2010'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3955694328567462807</id><published>2010-06-20T13:58:00.000-07:00</published><updated>2010-07-20T14:04:42.347-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Priorat'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>EMBRUIX</title><content type='html'>Vi de capa alta, color picota, amb reflexes violacis, i llàgrima densa. En nas, es balsàmic, predomina la fruita negre ( pruna negre ) i  torrats. En boca confirma la fruita negre, en compota, untuós, i un toc astringent que li dona cos al final. En general es un vi golós, untuós i es deixa notar el seu caràcter.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Celler: Vall LLach&lt;br /&gt;D.O.: Priorat&lt;br /&gt;Preu: 22e&lt;br /&gt;Valoració:7.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3955694328567462807?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3955694328567462807/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/embruix.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3955694328567462807'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3955694328567462807'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/embruix.html' title='EMBRUIX'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-6843595552139275469</id><published>2010-06-20T13:28:00.000-07:00</published><updated>2010-07-20T13:51:04.562-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Juny'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Lanzarote'/><title type='text'>EL GRIFO 2007</title><content type='html'>De color groc pàl•lid. En nas, el plàtan i l’albercoc, predominen, tons florals, cítrics i tropicals, amb un final lleuger a mel. En boca predomina la llima, molt fresc, amb un lleuger toc carbònic. En conjunt un vi molt vi i tropical en boca amb un post gust curt.&lt;br /&gt;&lt;br /&gt;Celler: El Grifo&lt;br /&gt;D.O.: Lanzarote&lt;br /&gt;Preu: 9&lt;br /&gt;Valoració:5.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-6843595552139275469?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/6843595552139275469/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/el-grifo-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6843595552139275469'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/6843595552139275469'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/el-grifo-2007.html' title='EL GRIFO 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3259332391063766147</id><published>2010-06-20T13:13:00.000-07:00</published><updated>2010-07-20T13:52:15.934-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Juny'/><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Tenerife'/><title type='text'>CRATER 2004</title><content type='html'>Vi de Capa mitja , color bordeus, amb tons ataronjats. En nas desprèn torrats, fum i regalèssia, molt mineral. En boca el trobem molt evolucionat. Cosa que ens fa pensar que a tingut algun infortuni durant el viatge cap a la península. Per això us convidem a participar en el tast si algú de vosaltres a pogut tastar aquest vi en millors condicions.&lt;br /&gt;&lt;br /&gt;Celler: Bodegas Butem&lt;br /&gt;D.O.: Tacoronte-Acentejo&lt;br /&gt;Preu: 24&lt;br /&gt;Valoració:&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3259332391063766147?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3259332391063766147/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/crater-2004.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3259332391063766147'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3259332391063766147'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/06/crater-2004.html' title='CRATER 2004'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2948638913070847560</id><published>2010-06-20T12:42:00.000-07:00</published><updated>2010-07-20T14:13:17.512-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Juny'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Ycoden Daute'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>VIÑATIGO 2007</title><content type='html'>En vista, daurat brillant, i intens amb reflexes verdosos. Olfacte, predomina fruites tropicals com el mango i la pinya, que la companya uns aromes florals a gessamí.   En boca es fresc, dens, i amb una acidesa adequada, que fa que allargui el final. Es un vi molt elegant.&lt;br /&gt;&lt;br /&gt;Celler: Bodega Viñatigo&lt;br /&gt;D.O.: Ycoden-Daute-Isora&lt;br /&gt;Preu: 13e&lt;br /&gt;Valoració:8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2948638913070847560?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2948638913070847560/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/07/vinatigo-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2948638913070847560'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2948638913070847560'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/07/vinatigo-2007.html' title='VIÑATIGO 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3892182720066295648</id><published>2010-04-29T09:01:00.000-07:00</published><updated>2010-05-23T09:06:44.262-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Abril'/><title type='text'>TAST D'ABRIL 2010</title><content type='html'>TASTAREM VINS DE ILLES BALEARS, EM SEL.LECCIONAT 5 VINS PER DONAR A CONEIXER L'ELABORACIÓ DELS VINS FETS A LES ILLES&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3892182720066295648?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3892182720066295648/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/tast-dabril-2010.html#comment-form' title='1 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3892182720066295648'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3892182720066295648'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/tast-dabril-2010.html' title='TAST D&apos;ABRIL 2010'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-201956287684947375</id><published>2010-04-04T16:07:00.000-07:00</published><updated>2010-06-04T16:22:22.721-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Terra de Mallorca'/><category scheme='http://www.blogger.com/atom/ns#' term='Abril'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>4 KILOS 2008</title><content type='html'>Vi de color cirera amb reflexes violacis. En nas es complexa, desprèn minerals, fruita vermella i negra madura, els torrats es deixen notar a través dels balsàmics i les herbes aromàtiques. En boca es ampli dens, elegant i es deixa notar la fruita. Un referent a tenir en compte.&lt;br /&gt; &lt;br /&gt;Callet, Fogoneu, Merlot , Cabernet Sauvignon&lt;br /&gt;&lt;br /&gt;Celler: 4 Kilos Vinicola&lt;br /&gt;D.O.: Terra de Mallorca&lt;br /&gt;Preu: 28e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-201956287684947375?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/201956287684947375/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/4-kilos-2008.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/201956287684947375'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/201956287684947375'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/4-kilos-2008.html' title='4 KILOS 2008'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5934997993727241257</id><published>2010-04-04T15:54:00.000-07:00</published><updated>2010-06-04T16:23:48.947-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Formentera'/><category scheme='http://www.blogger.com/atom/ns#' term='+ de 30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Abril'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>CAP DE BARBARIA 2007</title><content type='html'>Vi de color vermell rubí amb reflexos granats. En nas desprèn aromes a fruites negres madures, mora, notes a torrats vanil•lina, cacau, i lleugerament notes iodades i a minerals. En boca es equilibrat, fresc, al mateix temps que carnós. Un bon vi.&lt;br /&gt;Merlot, Cabernet Sauvignon, Monastrell y Fogoneu.&lt;br /&gt;Celler: Cap de Barbaria&lt;br /&gt;D.O.: Formentera&lt;br /&gt;Preu: 32e&lt;br /&gt;Valoració: 9&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5934997993727241257?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5934997993727241257/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/cap-de-barbaria-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5934997993727241257'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5934997993727241257'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/cap-de-barbaria-2007.html' title='CAP DE BARBARIA 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5473656013862014560</id><published>2010-04-04T15:39:00.000-07:00</published><updated>2010-06-04T15:50:25.022-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Vins Blancs'/><category scheme='http://www.blogger.com/atom/ns#' term='Terra de Mallorca'/><category scheme='http://www.blogger.com/atom/ns#' term='Abril'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>SON BORDILS CHARDONNAY BOTA 2006</title><content type='html'>Vi de color groc intens, net i brillant. En nas es elegant intens, predomina la fruita blanc, molt equilibrat gracies a la bota on s’ha envellit el vi, i tocs cítrics.  En boca es golós amb bona acidesa, fresc i post gust llarg. &lt;br /&gt;Chardonnay&lt;br /&gt;Celler: Finca Son Bordils&lt;br /&gt;D.O.: Terra de Mallorca&lt;br /&gt;Preu: 10e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5473656013862014560?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5473656013862014560/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/son-bordils-chardonnay-bota-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5473656013862014560'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5473656013862014560'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/04/son-bordils-chardonnay-bota-2006.html' title='SON BORDILS CHARDONNAY BOTA 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-4478671346739905458</id><published>2010-03-29T03:35:00.000-07:00</published><updated>2010-05-29T03:37:25.401-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Març'/><title type='text'>TAST DE MARÇ. L'EMPORDÀ-COSTA BRAVA</title><content type='html'>Després de visitar alguns cellers  de l'Empordà-Costa Brava, amb Ascavi, els catars dediquem aquest tast aquest regió de catalunya.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-4478671346739905458?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/4478671346739905458/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/tast-de-marc-lemporda-costa-brava.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4478671346739905458'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4478671346739905458'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/tast-de-marc-lemporda-costa-brava.html' title='TAST DE MARÇ. L&apos;EMPORDÀ-COSTA BRAVA'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8215917681395930526</id><published>2010-03-20T03:27:00.000-07:00</published><updated>2010-05-29T03:34:21.064-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Març'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>ARA 2005</title><content type='html'>És un vi afruitat, concentrat i persistent, amb aromes de grafit i mores. En boca és elegant, casi refrescant i invita a seguir bevent. De tanins notables i amb una bona acidesa, aquest vi combina tot tipus d’amanides, pastes, arrossos, carns i formatges.&lt;br /&gt;&lt;br /&gt;Celler: Oliver Conti&lt;br /&gt; D.O.: Empordà&lt;br /&gt;Preu: 16e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8215917681395930526?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8215917681395930526/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/ara-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8215917681395930526'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8215917681395930526'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/ara-2005.html' title='ARA 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-3835001921751676713</id><published>2010-03-20T03:16:00.000-07:00</published><updated>2010-05-29T03:23:24.396-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Març'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>PERAFITA Criança 2006</title><content type='html'>Vi de color cirera picota de capa mitja. Aroma intens i complex amb notes especiades derivades de la criança en bóta i notes balsàmiques sobre un fons de fruita madura. El paladar és dens, ampli i amb bona estructura, amb una acidesa fresca i tanins madurs.&lt;br /&gt;&lt;br /&gt;Celler: Martin Faixó&lt;br /&gt;D.O.: Empordà&lt;br /&gt;Preu: 16.50e&lt;br /&gt;Valoració: 7.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-3835001921751676713?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/3835001921751676713/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/perafita-crianca-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3835001921751676713'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/3835001921751676713'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/perafita-crianca-2006.html' title='PERAFITA Criança 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-902262636130708758</id><published>2010-03-20T03:14:00.000-07:00</published><updated>2010-05-29T03:24:56.697-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Març'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>FINCA MALAVEÏNA 2006</title><content type='html'>Color cirera intensa, Aromes a fruita madura, notes minerals i sotil aroma a fusta ben integrat. En boca es carnós i elegant, amb fons balsàmic que li dona frescor. Tanins madurs, llargs i fins, i un final llarg.&lt;br /&gt;&lt;br /&gt;Celler: Castillo de Peralada&lt;br /&gt;D.O.: Empordà&lt;br /&gt;Preu: 18,40e&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-902262636130708758?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/902262636130708758/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/finca-malaveina-2006.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/902262636130708758'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/902262636130708758'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/finca-malaveina-2006.html' title='FINCA MALAVEÏNA 2006'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5101180810430986972</id><published>2010-03-20T02:49:00.000-07:00</published><updated>2010-05-29T03:27:03.518-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Març'/><category scheme='http://www.blogger.com/atom/ns#' term='Empordà'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><title type='text'>COMABRUNA 2005</title><content type='html'>Vi de color cirera intens amb tonalitats violàcies. Potent en nas combinant aromes de torrat fi, fruita madura i notes minerals de molta complexitat. Entrada voluminosa en boca, carnós amb tanins madurs i sabrorosos, sedós i suau. Molt llarg.&lt;br /&gt;&lt;br /&gt;Celler: Espelt&lt;br /&gt;D.O.: Empordà&lt;br /&gt;Preu: 21,60e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5101180810430986972?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5101180810430986972/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/comabruna-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5101180810430986972'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5101180810430986972'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/comabruna-2005.html' title='COMABRUNA 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1226662574861456076</id><published>2010-02-28T14:47:00.000-08:00</published><updated>2010-06-04T14:49:46.346-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><title type='text'>TAST DE FEBRER CAVES ROSATS</title><content type='html'>Aquest tast de febrer, està dedicat als caves rosats.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1226662574861456076?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1226662574861456076/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/tast-de-febrer-caves-rosats.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1226662574861456076'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1226662574861456076'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/tast-de-febrer-caves-rosats.html' title='TAST DE FEBRER CAVES ROSATS'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7601827509764960764</id><published>2010-02-04T15:29:00.000-08:00</published><updated>2010-06-04T15:37:46.480-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='20e a  30e'/><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Sant Sadurní d&apos;Anoia'/><title type='text'>ARGENT ROSAT 2005</title><content type='html'>Cava de color daurat coure, de bombolla fina i ben integrada. En nas predomina la poma al forn, caramel•litzada i la pastisseria. En boca es golós, predomina la mel, la pastisseria i un final a licor que li dona una estructura molt equilibrada. En definitiva un gran cava per ocasions especials, que es pot degustar amb bona companyia.  &lt;br /&gt;Pinot Noir.&lt;br /&gt;&lt;br /&gt;Celler: Gramona&lt;br /&gt;D.O.: Sant Sadurní d’Anoia&lt;br /&gt;Preu: 28e&lt;br /&gt;Valoració: 9&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7601827509764960764?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7601827509764960764/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/argent-rosat-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7601827509764960764'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7601827509764960764'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/argent-rosat-2005.html' title='ARGENT ROSAT 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8841263982415864777</id><published>2010-02-04T15:24:00.000-08:00</published><updated>2010-06-04T15:29:04.629-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>SIGNAT MAGENTA</title><content type='html'>Cava de color vermell intens, bombolla fina i alineada. En nas es molt golós, desprèn aromes dolços, com la compota de figues i almívar. Un cava ideal per acompanyar postres, o menjar greixosos com el foie. &lt;br /&gt;Pinot Noir.&lt;br /&gt;&lt;br /&gt;Celler: Signat&lt;br /&gt;D.O.: Masnou.&lt;br /&gt;Preu: 13e&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8841263982415864777?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8841263982415864777/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/signat-magenta.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8841263982415864777'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8841263982415864777'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/signat-magenta.html' title='SIGNAT MAGENTA'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5673594268370344200</id><published>2010-02-04T15:16:00.000-08:00</published><updated>2010-06-04T15:22:34.022-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Sant Sadurní d&apos;Anoia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>MICROCOSMOS 2005</title><content type='html'>Cava de color rosat clar, amb reflexes a pell de ceba, de bombolla suau En  nas desprèn olors a fruits vermells, cirera, pastisseria i a torrats. En boca, es fresc, equilibrat, amb caràcter on predomina la cirera. Un bon cava amb un post gust llarg, i amb molta personalitat&lt;br /&gt;Pinor Noir i Monastrell&lt;br /&gt;&lt;br /&gt;Celler: Llopart&lt;br /&gt;D.O.: Sant Sadurní d’Anoia.&lt;br /&gt;Preu: 16e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5673594268370344200?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5673594268370344200/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/microcosmos-2005.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5673594268370344200'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5673594268370344200'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/microcosmos-2005.html' title='MICROCOSMOS 2005'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-5847998746448237905</id><published>2010-02-04T15:09:00.000-08:00</published><updated>2010-06-04T15:24:43.980-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Sant Sadurní d&apos;Anoia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>PINOT NOIR ROSAT 2007</title><content type='html'>Cava de color rosat (pètals de rosa), brillant, bombolla fina esverada. En nas dona roselles, aranyó, fruits vermells i aromes florals. En boca, es afruitat, molt viu i es nota el carbònic. Aquest ampolla ens a deixat amb dubtes ja que en aromes es espectacular. Deixem obert el comentari per afegir mes conclusions quan tastem una altre ampolla.&lt;br /&gt;Pinot Noir&lt;br /&gt;&lt;br /&gt;Celler: Sumarroca&lt;br /&gt;D.O.: Sant Sadurní d’Anoia.&lt;br /&gt;Preu: 16e&lt;br /&gt;Valoració: 6.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-5847998746448237905?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/5847998746448237905/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/pinot-noir-rosat-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5847998746448237905'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/5847998746448237905'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/pinot-noir-rosat-2007.html' title='PINOT NOIR ROSAT 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-4811261894913269318</id><published>2010-02-04T15:01:00.000-08:00</published><updated>2010-06-04T15:07:56.343-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Sant Sadurní d&apos;Anoia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>PERLES ROSES 2007</title><content type='html'>Color daurat, a or vell, ull de Perdiu, bombolla fina i continua. En nas desprèn minerals, cirera i pastisseria. En boca, es fresc, aromes a herbes aromàtiques seques de bosc, amb un post gust llarg. Cava equilibrat.&lt;br /&gt;Pinot Noir.&lt;br /&gt;&lt;br /&gt;Celler: Naveran&lt;br /&gt;D.O.: Sant Sadurní d’Anoia.&lt;br /&gt;Preu: 16e&lt;br /&gt;Valoració: 7.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-4811261894913269318?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/4811261894913269318/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/perles-roses-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4811261894913269318'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/4811261894913269318'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/perles-roses-2007.html' title='PERLES ROSES 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-975705320927616894</id><published>2010-02-04T14:51:00.000-08:00</published><updated>2010-06-04T15:09:08.489-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cava Rosat'/><category scheme='http://www.blogger.com/atom/ns#' term='Febrer'/><category scheme='http://www.blogger.com/atom/ns#' term='Sant Sadurní d&apos;Anoia'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><title type='text'>DE NIT 2007</title><content type='html'>De color coure atenuat, salmonat net, amb bombolla llarga i fina, fent corona. Olor a pastisseria, mantega, fruits vermells, regalèssia i pera. En boca es suau, lineal amb un post gust llarg i lleugerament àcid. En conjunt es un cava elegant.&lt;br /&gt;Macabeo, Xarel.lo, Parellada, Monastrell.&lt;br /&gt;Celler: Reventos i Blanc&lt;br /&gt;D.O.: Sant Sadurní d’Anoia&lt;br /&gt;Preu: 11e&lt;br /&gt;Valoració: 7.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-975705320927616894?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/975705320927616894/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/de-nit.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/975705320927616894'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/975705320927616894'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/02/de-nit.html' title='DE NIT 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-1859986834145472290</id><published>2010-01-25T08:55:00.000-08:00</published><updated>2010-05-24T12:04:24.519-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>TAST DE GENER 2010</title><content type='html'>VINS JOVES: Tasteig de vins joves, vins de la darrera collita, els primers vins de l'any per el primer tast dels Càtars.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-1859986834145472290?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/1859986834145472290/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/01/tast-de-gener-2010.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1859986834145472290'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/1859986834145472290'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/01/tast-de-gener-2010.html' title='TAST DE GENER 2010'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8684983395029563005</id><published>2010-01-22T16:22:00.000-08:00</published><updated>2010-05-24T12:08:00.207-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Josep Foraster 2009'/><category scheme='http://www.blogger.com/atom/ns#' term='Conca de Barberà'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>JOSEP FORASTER COLLITA 2009</title><content type='html'>Vi color cirera amb ribet violàci. Aromes intensos a fruites vermelles i flors, on despunta la violeta. En boca es fresc, intens i molt golós.&lt;br /&gt;En general es un vi molt intens, amb cos, fruit del seu cupatge de, 90% d'ull de llebre i 10% de cabernet Sauvignon.&lt;br /&gt;Preu: 5e&lt;br /&gt;Valoració: 8.5&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8684983395029563005?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8684983395029563005/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/josep-foraster-collita-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8684983395029563005'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8684983395029563005'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/josep-foraster-collita-2009.html' title='JOSEP FORASTER COLLITA 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8725268572919485599</id><published>2010-01-22T15:54:00.000-08:00</published><updated>2010-05-22T16:24:44.074-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Toro'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>Primero 2009</title><content type='html'>Color vermell picota intens ribet morats, net i brillant. Olfactivament predomina la fruita negre, tons florals i lleuger aroma a dolços. En boca es gustos, amb cos, afruitat i equilibrat. Es un vi amb un bon pas de boca i força fresc, no oblidem que es el vi de la primera collita.&lt;br /&gt;Preu: 5,95e&lt;br /&gt;Valoració: 7&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8725268572919485599?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8725268572919485599/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/primero-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8725268572919485599'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8725268572919485599'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/03/primero-2009.html' title='Primero 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-2542283261237157384</id><published>2010-01-22T08:35:00.000-08:00</published><updated>2010-05-23T08:51:45.023-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Terra Alta'/><category scheme='http://www.blogger.com/atom/ns#' term='10e a 20e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>TEMPLARI 2007</title><content type='html'>En vista color Rubí, amb ribet granatós, brillant capa mitja alta. En nas, notes de fruita negre , cafè, cacau, pebrot i pebre. En boca es de gust llarg, denoten els torrefactes, untuós i post gust llarg. Un vi que sorprèn, gran carga torrefacta que queda molt ven integrat amb el vi.&lt;br /&gt;&lt;br /&gt;Preu: 12e&lt;br /&gt;Valoració: 8&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-2542283261237157384?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/2542283261237157384/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/01/templari-2007.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2542283261237157384'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/2542283261237157384'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/01/templari-2007.html' title='TEMPLARI 2007'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-7750787628982645537</id><published>2010-01-22T08:33:00.000-08:00</published><updated>2010-05-23T08:34:54.620-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Riveira Sacra'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>RECTORAL AMANDI</title><content type='html'>Vermell cirera, brillant amb ribet cardenalicis. En nas, fruites vermells lactis amb records a bosc. De gust suau, fresc, equilibrat i es nota la fruita. En general es un vi amb moltes pretensions, sent un vi jove, elaborat amb 100% Mencía.&lt;br /&gt;Preu:6.40e&lt;br /&gt;Valoració: 6&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-7750787628982645537?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/7750787628982645537/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/rectoral-amandi.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7750787628982645537'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/7750787628982645537'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/rectoral-amandi.html' title='RECTORAL AMANDI'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-784730926694406926.post-8384055719326908084</id><published>2010-01-22T08:19:00.000-08:00</published><updated>2010-05-23T08:21:33.659-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Beaujolais'/><category scheme='http://www.blogger.com/atom/ns#' term='-10e'/><category scheme='http://www.blogger.com/atom/ns#' term='Vins Negres'/><category scheme='http://www.blogger.com/atom/ns#' term='Gener'/><title type='text'>BEAUJOLAIS NOVEAU 2009</title><content type='html'>De color vermell púrpura molt viu, aromes afruitats sense definir cap en concret. En boca molt lleuger molt poc taní, lleuger i sencill. Es un vi molt jove on en nas et recorda a macedonia per la multitud d'olors a fruites que desprén, sense cos el pas per la boca no deixa cap rastre.&lt;br /&gt;Preu: 6e&lt;br /&gt;Valoració: 4&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/784730926694406926-8384055719326908084?l=elscatarsdelvi.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://elscatarsdelvi.blogspot.com/feeds/8384055719326908084/comments/default' title='Comentaris del missatge'/><link rel='replies' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/beaujolais-noveau-2009.html#comment-form' title='0 comentaris'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8384055719326908084'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/784730926694406926/posts/default/8384055719326908084'/><link rel='alternate' type='text/html' href='http://elscatarsdelvi.blogspot.com/2010/05/beaujolais-noveau-2009.html' title='BEAUJOLAIS NOVEAU 2009'/><author><name>elscatars@gmail.com</name><uri>http://www.blogger.com/profile/10899650031688511965</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_783MjiRIdGk/S_huRvLMuXI/AAAAAAAAABc/dlH5tjExchg/S220/210px-Cathar_cross.svg.png'/></author><thr:total>0</thr:total></entry></feed>
